Odette
Chef Julien Royer|French|$$$$$
Housed in the National Gallery Singapore, Odette is a timeless fine dining destination helmed by Chef Julien Royer, inspired by his grandmother Odette. Every dish reflects a deep reverence for ingredients, with 90% sourced from artisan producers worldwide.
Location
1 St Andrew's Road, #01-04, National Gallery, Singapore 178957
Boat Quay
Hours
Lunch: 12:00 PM - 1:15 PM
Dinner: 6:30 PM - 8:15 PM
Closed: Sunday
Price Per Person
SGD 368 - 468++
Booking
via SevenRooms
60 days advance booking
Highlights
- —Cold Angel Hair Pasta with Erquy Scallop & Caviar
- —Pigeon from Bresse
- —Seasonal tasting menus
Accolades
3 Michelin StarsAsia's 50 Best RestaurantsWorld's 50 Best Restaurants
Booking Notes
Reservations open 60 days in advance, updated daily.